Revised Job Description

Position: Nutrition Counselor

The Nutrition Counselor provides professional guidance to individuals, families, and communities on nutrition and healthy eating. This role focuses on preventing and managing nutrition-related health issues, addressing food security, and promoting overall well-being, with particular attention to vulnerable populations.

Key Responsibilities

Nutrition Counseling & Assessment:

• Provide personalized nutrition counseling to individuals, families, and groups to address various health and dietary concerns.
• Conduct detailed nutrition assessments based on medical history, dietary patterns, and lab results, when applicable.
• Offer guidance on managing chronic health conditions like diabetes, obesity, hypertension, and heart disease through dietary changes.

Nutritional Education & Support:

• Educate clients and communities about balanced nutrition, portion control, meal planning, and healthy eating habits.
• Organize and deliver group workshops on topics like weight management, pregnancy nutrition, and child nutrition.
• Equip individuals with practical tools and strategies to make informed diet and lifestyle choices.

Program Development & Implementation:

• Design and implement community-based nutrition programs to address dietary deficiencies, food insecurity, and promote healthy living.
• Create educational materials such as brochures, posters, and digital content to raise awareness about nutrition’s impact on health.
• Monitor and evaluate program outcomes, adapting interventions as necessary to meet community needs.

Collaboration with Healthcare Providers:

• Work collaboratively with doctors, nurses, and social workers to provide comprehensive care for clients.
• Assist in developing nutrition plans for patients with specific medical conditions (e.g., cancer, renal disease, or gastrointestinal disorders).
• Support healthcare teams in clinics, hospitals, and public health settings to integrate nutrition into overall care plans.

Nutritional Support for Vulnerable Populations:

• Provide tailored nutrition support for vulnerable groups, including children, pregnant women, the elderly, and individuals affected by poverty or food insecurity.
• Address nutrition-related challenges like malnutrition, obesity, stunting, and undernutrition in underserved communities.
• Partner with schools, local organizations, and food programs to enhance access to nutritious food and promote food security.

Research & Evaluation:

• Stay updated on the latest research and trends in nutrition to ensure evidence-based interventions.
• Collect and analyze data on nutrition programs to evaluate their effectiveness and recommend improvements.
• Monitor global guidelines, government policies, and public health initiatives to inform practices and strategies.

Advocacy & Public Awareness:

• Advocate for policies and programs that enhance food security and access to healthy foods.
• Participate in community outreach, campaigns, and seminars to raise awareness about nutrition.
• Collaborate with local authorities, schools, and organizations to advance nutrition education and policies.

Monitoring & Reporting:

• Maintain accurate records of clients’ progress, including assessments, plans, and recommendations.
• Monitor changes in health and nutritional status, reporting improvements or issues as needed.
• Prepare detailed reports on program performance, including outcomes and recommendations for growth.

Key Skills and Qualifications

Education:

• Degree in Nutrition, Dietetics, Public Health, or related field. Certification as a Registered Dietitian Nutritionist (RDN) or equivalent is preferred.

Experience:

• Minimum of 4 years of experience in nutrition counseling, health settings, or community-based programs.

Skills:

• Strong knowledge of nutrition science and dietary management for medical conditions.
• Ability to provide culturally sensitive nutrition education to diverse groups.
• Excellent communication skills, with the ability to simplify complex nutrition concepts.
• Strong organizational skills for program planning and evaluation.
• Experience working with vulnerable populations, including children, low-income families, and elderly individuals.

Jab Location: Baghlan, Balkh, Faryab, Jawzjan, Kunduz, Samangan, and Sar-e Pol.

Application Guidelines

• Submit your CV and application letter by December 8, 2024.
• Include the announcement number (RRAA-NRO-Nutrition Counselor-206) and position title in the email subject line.
• Do not attach educational documents at this stage.
• Ensure the contact numbers in your CV are active.

Submission Email:
 

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